From ancient byways to modern highways, glimpses of faith are everywhere...

Friday, December 22, 2017

Nourishing Tips

(Public Domain)
A man who receives regular nourishment at a local diner decided to nourish its wait staff in return.

Dwayne Clark, once "dirt poor" and now CEO of Aegis Living, left a $3000 tip at the Brief Encounter Café in Washington D.C. along with this message: Hopefully, this will help all of you have a better Christmas.

Clark then recalled his own childhood struggles.  By age seven, he was washing dishes while his mother “cooked in a diner just like this.”  He therefore witnessed “how hard” his mother “worked for people who weren’t always appreciative.”

You don’t have to be a CEO to appreciate those who work hard for others.  A simple thank-you can go a long way toward nourishing heart and soul.

Resources
https://www.msn.com/en-us/news/good-news/customer-leaves-dollar3000-tip-on-dollar40-bill/ar-BBH5bbD?OCID=ansmsnnews11

Copyright December 22, 2017 by Linda Van Slyke   All Rights Reserved












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